Tapioca is a white starchy product extracted from cassava tuber. Popularly known as KpoKpo Garri in Nigeria, it is a staple food in many parts of the country. Its Starchy flesh is usually produced in various forms, including pearls, flakes, granules, and powders. Tapioca pearls are commonly used to make tapioca pudding and bubble teas. However, it also serves as a...