Ever heard of potato minced meat pottage? We bet you haven’t! Potatoes, a main ingredient, are nutritious and healthy, providing the body with the right amount of calories and vitamins.
This delicious food is easy to cook and requires limited time to prepare.
Here are the ingredients and steps you need to make yours.
Ingredients
- 4 cooking spoons of minced/ground meat
- 3 lobes of garlic (chopped)
- 3 medium-sized potatoes (diced)
- 1 medium-sized onion
- 2 carrots (diced)
- 1 green pepper (diced)
- 1 tablespoon of corn flour
- 1 1/2 spoons of vegetable oil
- Dry pepper to taste
- Seasoning and spices
- Salt to taste
ALSO READ: You Need To Try This Delicious Mashed Sweet Potato Recipe For Breakfast
Preparation
- Season the meat with salt, pepper, seasoning, and garlic, and set aside.
- Heat up oil to fry the potato cubes, remove them, and set aside.
- Fry onions for one minute.
- Add the seasoned meat to the onions and fry for about 10 minutes, stirring as you fry
- Cover the pot for 5 minutes for the meat to cook in its juice
- Add the carrots, green peppers, and potatoes
- Dissolve the cornflour in water and add it to the meat.
- Allow it to cook for 3 minutes
- Keep stirring to get a thick sauce.
Try this recipe from @1qfoodplatter. Watch the video below.
