A fritter is a fried food usually consisting of a portion of batter or breading filled with bits of meat, seafood, fruit, vegetables, or other ingredients. Today, we’ll be sharing this sweet potato fritters recipe, courtesy of 9jaFoodie.
Ingredients:
- 1 medium sweet potato
- 6 shrimps (pre-cooked) – chopped
- 1 cup chopped vegetables of choice
- Salt and black pepper to taste
- 2 eggs
- 4 tablespoons flour
- 2 tablespoons coconut oil (substitute vegetable oil)
ALSO READ: This Recipe Is A Simple And Delicious Way To Prepare Potato Porridge
Preparation:
- Wash and peel the potatoes
- Using a hand-held grater, grate the potatoes. Strain or squeeze the grated potatoes to remove excess water
- Thoroughly combine the leftover ingredients (except the oil) with the potatoes
- Heat a large griddle or frying pan and add the oil.
- Scoop about half a cooking spoon of the mixture into the oil and flatten. Fry on each side until golden. Repeat until all the mixture is fried.
Also, check out this Video Tutorial from TipBuzz
