Never Prepared Asun Before? This Simple Recipe Is All You Need To Make It Right Away


One of the most popular dishes when you visit a bar or restaurant is the spicy goat meat generally called Asun. It has quickly become a favourite among goat meat lovers and almost very difficult to resist as well.

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Even at parties now, Asun is served as an appetizer or a side dish to go along with other main courses. Unfortunately, it can be a bit expensive to buy outside so why not make it at home.


Just like every homemade meal, it is more economical and you can make it to your heart’s content. The recipe is simple, easy to get and within a short while you can put your feet up and enjoy Asun made straight from your kitchen.

To make yours you will need; Goat meat, onions, pepper ( ata rodo), green pepper ( optional), grounded onions, salt and seasoning cubes.

Check out the video below on how to prepare it





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