Abacha is one of those meals that are always looked out for in any Igbo occasion or event. It is also known as African Salad by many. This is because of how delicious and festive it is. However, it has slowly become a mainstream Nigerian meal that people of all tribes are interested in eating more frequently. These 5...
Goat meat jollof rice is a different twist to the party jollof rice we all know and love. The rich aroma and flavor of fried goat make the whole dish taste like a piece of heaven. Here’s how to make this delicious goat meat jollof rice in 7 easy steps. Preparation Time: 10 mins Cook Time: 50 mins Total Time: 1 hr Servings: 2 – 3 people Ingredients...