Tagliatelle is a traditional type of pasta from the Emilia-Romagna and Marche regions of Italy. Tagliatelle can be served with a variety of sauces, though the classic is a meat sauce or Bolognese sauce. Sisi Yemmie in her latest vlog shows us how to make Tagliatelle Pasta. She says, “I love Pasta and I have multiple pasta recipes but this one is extra...