Moi Moi is one of those meals that is eaten in all almost Nigerian homes. It is a nutritious dish that is made from ground beans and other healthy ingredients. There are a variety of ways to make Nigerian Moi Moi. Some people make theirs with fish, egg, chicken and even an assortment of meat. When combined with pap, it...
We often forget that weight loss starts in the kitchen. Our food choices play a key role when it comes to our weight. You might be wondering why you are not losing weight even after reducing your food portions and expanding your diet to contain more fruits and vegetables. Well, have you looked at the cooking oils that you...
Nigerian melon is best enjoyed when cooked with the bitter leaf or any kind of vegetables that you prefer such as ugwu, spinach, and the likes. Below is a recipe for a delicious melon soup with bitter leaf Ingredients: 3 cups of melon (Blended Egusi seed) Bitter Leaf (As desired) Red Palm Oil (2 Spoons) Salt Pepper Seasoning Cube (As...