Rivers Native Soup is a delicacy from the people of Rivers State in the South-South Area of Nigeria. Locals often refer to it as Fisherman soup. The Is The Simplest Tutorial Ever On How To Prepare Okazi Soup You do not need to break the bank to prepare this soup as you can cut down on some of the ingredients...
Jollof Rice is a popular dish native to West Africa but also prepared in other countries. There is still an ongoing battle about who makes the best Jollof between Nigeria, Ghana, and Senegal. It is typically made with long-grain rice, tomatoes, pepper, onions, and spices in one pot. In Nigeria, it is a delicacy present at nearly every wedding, birthday...
Nigeria has many interesting delicacies with great taste and nutritional value. One of this is the Black soup which is a delicacy of the Edo tribe of the South-South region. Black soup is a delicious and healthy Nigerian soup. It is made from a combination of ground leafy vegetables which gives it a dark color. Read: Make A Tasty Pot Of...
If you are a member of the fit-fam gang looking for healthy food alternatives, this jollof bulgur wheat recipe is one of the best options. Bulgur wheat is a whole wheat grain that has been cracked and partially pre-cooked. It is very high in protein & fiber and low in fat & calories. Here is the recipe for Jollof Bulgur...
Northern Nigerians have several delicious and nourishing food recipes, and one of these is Dan wake. Also called bean flour dumplings, it is a staple meal in most northern Nigerian homes. Here’s how you can make it from the comfort of your kitchen. Ingredients Dan wake flour Potash Ground dry pepper Groundnut oil Tomatoes Egg Cucumber Carrots and cabbage...
Pizza is one snack that almost everybody loves. It is filling, delicious and quick to make. Need to hangout with friends and family? Get a pack of pizza, a few bottles of drink and you are good to go. This Easy Recipe Would Teach You How To Make Doughnuts In Just 5 Minutes Below is an easy recipe to make...
Masa also known as Rice Cake is a special delicacy in the Northern part of Nigeria and is commonly sold on the streetside. It is one of those very interesting dishes you probably don’t know is made from rice. It looks similar to puff puff but doesn’t taste as sweet, and is perhaps considerably healthier. Just before you get your...
Abacha is one of those meals that are always looked out for in any Igbo occasion or event. It is also known as African Salad by many. This is because of how delicious and festive it is. However, it has slowly become a mainstream Nigerian meal that people of all tribes are interested in eating more frequently. These 5...
Yam Pepper Soup is a South-South delicacy that can certainly be referred to as comfort food. It is perfect for cold days, as it leaves you feeling refreshed and warm. The rich mix of spices gives a delicious taste that is authentic to African cuisine. Spice Up Your Menu With This Awesome Catfish Peppersoup Tutorial Ingredients -½ kg of yam,...
Pounded yam is one of the African delicacies most Nigerians will list as their favourite meal. Made from Yam, it is one of the best swallows out there and can be eaten with Egusi, Efo, Oha and the likes. You do not have to stress yourself with a mortar and pestle also. That is in the past. A blender makes...